Lemon Drop Champagne

1 (12-ounce) can lemonade frozen concentrate, thawed

1 bottle extra-dry Champagne

1 1/2 cups sparkling water

1 lemon, thinly sliced

1/3 cup lemon drop candies, crushed

 

In a pitcher, stir to combine lemonade concentrate, Champagne, and sparkling water. Using a slice of lemon, moisten the rim of each glass. Dip rim into crushed lemon drop candies. Pour in the Champagne mixture and garnish with sliced lemons.