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Sandra Lee

Cashew Chicken Salad

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Picnic

  • Prep Time

    5 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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1/4-pound cooked chicken strips

1 (12-ounce) container cole slaw

1 (8.5-ounce) can mandarin oranges in light syrup, drained

1/3 cup cashews, chopped

1 tablespoon olive oil, optional

 

Slice chicken strips diagonally. In a bowl, toss together all ingredients. Reserve some cashews for garnish and serve.

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