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  • Cook Time

    8 min

  • Level

    Easy

  • Yield

    4 servings (serving size: 3 triangles)

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Times:

Prep
1 min
Inactive Prep
--
Cook
8 min
Total:
9 min
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Ingredients

  • 2 whole-wheat pita breads
  • 1 1/2 teaspoons olive oil
  • Salt

Directions

Preheat a grill pan or skillet over a medium-high flame. Brush both sides of each pita with olive oil. Heat 1 pita at a time in the grill pan or skillet, for about 2 minutes on each side, until it is nicely marked. Cut each pita into 6 wedges. Sprinkle with salt, to taste, and serve.

Rated: 5 stars out of 52 Reviews

Nutrition Facts

Nutritional Analysis
per Serving
Calories
78
Total fat
2 grams
Saturated fat
0
Protein
2 grams
Carbohydrates
12 grams
Fiber
2 grams
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