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Beet Sangria with Winesap Apples

Recipe courtesy Daniel Orr

Show: Cooking LiveEpisode: Cooking Made Easy: Summer Market Basket

  • Prep Time

    10 min

  • Level

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  • Yield

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Times:

Prep
10 min
Inactive Prep
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Cook
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Total:
10 min
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Ingredients

  • 4 winesap apples, or other firm apple, cut into wedges
  • 1/2 lemon with peel, cut into wedges
  • 5 medium beets
  • Grapes, orange wedges, or pineapple slices for garnish

Directions

Press the apples and lemon through the juicer, followed by the beets. Serve over ice, garnished with fresh fruit.

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