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Summer Squash
Recipe courtesy Ryan Allen
See this recipe on air Tuesday Jul. 22 at 4:30 AM ET/PT.
Show:  BBQ with Bobby Flay
Episode:  Extreme BBQ
1 cup dill, chopped
Olive oil, to taste
5 summer squash, cut in 1/2

Preheat a grill or grill pan.

Finely chop a small handful of dill and mix with olive oil. Rub the mixture over the squash halves, and grill for 5 minutes. Flip and grill for a few more minutes on the other side.

Cooking times depend on various factors most importantly the coal base and heat coming off those coals.

A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 10 minutes
Yield: 5 servings

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