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If you thought you'd never find the foods of America's past--kettle potato chips, homemade jam or smokehouse sausage--think again. Based on the book Food Finds by Allison Engel and Margaret Engel, this show tracks down your long-lost favorites. Host Sandra Pinckney spearheads the hunt as she visits small-town shops, mom-and-pop stores and local vendors that take pride in making specialty foods the old-fashioned way.
Visit our Where to Find guide for information on products or locations featured on this show.
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| Description |
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Time |
Episode |
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07/03/2008 |
4:30 AM |
FI1F05 |
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