Guy Fieri goes to some great places viewers have suggested: a 60-year-old legacy in Florida where even the fish goes in the smoker; a Hawaiian paradise outside of Seattle, serving up authentic island food that has the mainlanders hooked; and a Tiki Bar in Minneapolis where they will fry anything and the drinks have umbrellas.
Recipes in This Episode
Where to Find
-
Bobby's Hawaiian Style Restaurant
www.bobbyshawaiianstylerestaurant.com1011 Hewitt Ave. W.Everett, WA 98201(425) 259-1338 -
Ted Peters Famous Smoked Fish
1350 Pasadena AveSouth Pasadena, FL 33707(727) 381-7931 -
Psycho Suzie's Motor Lounge
www.psychosuzis.com2519 Marshall St. NEMinneapolis , MN 55418(612) 788-9069






Chicken on a Dime
Paula's Best Dishes
Conscious Cooking
Barbecue Secrets
Cooking for Kids
10 Ways to Measure Perfect Portion Sizes
Healthy Fall Recipes
Salad Recipe Collection
Easy Weeknight Dinner Recipes
Simple, Satisfying Snacks

