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Cuba Libra
Recipe courtesy Bobby Flay
Show:  Boy Meets Grill
Episode:  Caja China Cooking
2 cups dark rum

1/2 cup fresh lime juice

8 cups very cold cola (recommended: Coca-Cola)

Ice cubes, for serving

8 lime wedges, for garnish

 

Mix rum, lime juice, and cola together in a pitcher. Pour over ice into tall glasses and garnish with lime wedge.


Other Recipes from this Episode
Black Beans and Rice with Cilantro Pesto
Brined Pork Shoulder Cooked in a Caja China with Sour Orange Dipping Sauce
Grilled Plantains with Rum-Brown Sugar Glaze

Recipe Summary
Difficulty: Easy
Prep Time: 8 minutes
Yield: 8 servings

  Bobby Flay
User Rating5 Stars
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