Spiced Chocolate Fondue with Fresh Strawberries

Ingredients

• 1 pound semisweet chocolate, chopped into chunks
• 2 cups heavy cream
• 1 teaspoon ground cinnamon
• 1/2 teaspoon cayenne
• Strawberries, pretzel rods, and marshmallows for dipping

Directions

In a double boiler add chocolate. Melt until smooth and then add the cream. Stir constantly. Once smooth, add the cinnamon and cayenne. Place into a fondue pot.

Serve with strawberries, pretzels, and marshmallows.