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Sandra's No-Bake Fruit and Cheesecake Parfaits

Recipe courtesy Sandra Lee, 2007

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Seattle Picnic

  • Prep Time

    15 min

  • Level

    Easy

  • Yield

    4 servings

Close

Times:

Prep
15 min
Inactive Prep
2 hr 0 min
Cook
--
Total:
2 hr 15 min
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Ingredients

  • 1 cup boiling water
  • 1 package (4-serving size) lime gelatin mix (recommended: JELL-O brand)
  • 1 kiwi
  • 1 large banana
  • 1 package instant cheesecake pudding (recommended: JELL-O brand)
  • 1 1/2 cups cold milk
  • Graham cracker crumbs

Directions

Add 1 package lime gelatin to boiling water. Whisk together and pour into 4 glasses.

Cut the skin off the kiwi and slice. Peel and slice banana. Add 3 slices each of kiwi and banana per glass. Place parfaits into cooler or refrigerator to set up for about 2 hours.

Whisk together instant cheesecake pudding mix and milk. Transfer to a piping bag or plastic bag. Pipe on top of parfaits. Garnish with graham cracker crumbs.

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