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| Mary's Lasagna Recipe courtesy George Germon and Johanne Killeen from On Top of Spaghetti, Harper Collins, 2006 Show: Emeril Live Episode: Emeril's Pasta Pals Overall User Rating:  |
Very Flavorful
12/26/2007 at 07:05pm
User: chris from chester, VA User Rating:
This is a wonderfully flavorful recipe but be prepared its not a "fast and easy" recipe. I used store bought noodles, cooked them for about 6 minutes, dipped them in icewater and drained them on a towel. They worked perfectly. I got rave reviews from everyone on the taste. The meatball recipe is worth keeping they are fantastic.
the best yet
11/26/2007 at 10:14am
User: Anonymous User Rating:
This receipt should be on all of the BEST Italian resturants menus.
amazing
10/09/2007 at 03:30pm
User: lara from windsor, CO User Rating:
I made this lasagna for my husband's birthday. It was well worth the effort. I did not make the pasta, used fresh, store-bought lasagna sheets instead. The gravy is tremendously flavorful. The meatballs are delicious and the whole thing put together is a showstopper. Highly recommended.
recipe question
04/03/2008 at 11:09pm
User: Anonymous User Rating:
I only saw the end of this show. Did Mary drop those meatballs UNcooked into the gravy? Or was there something missing from the recipe about how to cook the meatballs?
wonderful
02/21/2008 at 09:02am
User: Anonymous User Rating:
Now this is what lasagna and meatballs and sauce "gravy" are supposed to taste like, fantastic! Please, oh please, let Robin Miller read this recipe.
omg
01/08/2008 at 03:13pm
User: sheila from roswell, GA User Rating:
this is THE BEST lasagne i have ever had. next time i will make the sauce the day before. time consuming but worth the effort!
mary's lasagna
01/04/2008 at 06:46pm
User: tom from archbald, PA User Rating:
very good, easy
