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![]() Heres how the rating system works:
Review 12/28/2007 at 03:58pm User: Liz from Gettysburg, PA User Rating: The lemon was the perfect touch - delicious and easy to make. Loved the lemon juice 12/26/2006 at 05:32pm User: Debby from Poughkeepsie, NY User Rating: This was great, I added a small amount of crisp bacon and a touch extra lemon. Everyone loved this. Not so hot... 12/25/2006 at 01:11pm User: Carol from Clearwater, FL User Rating: Followed recipe exactly and it was a total bore. so good and so easy 12/20/2006 at 07:21pm User: Anonymous User Rating: i made these for thanksgiving. people said it was their favorite part of the meal. i also crumbled bacon over top. everything's better with bacon, right? Simple and Yummy 12/11/2007 at 05:27am User: Liseanne from Millbrook, AL User Rating: Quick, easy and very tasty. Rachel, You have done it again! very easy 12/11/2006 at 02:02pm User: Mark from Knoxville, TN User Rating: easy and everyone liked them Great beans! 12/04/2006 at 08:58pm User: Ekaterina from Lafayette, IN User Rating: Excellent for a Thanksgiving side dish! Absolutely great 12/03/2006 at 10:25pm User: Anonymous User Rating: This is a great simple recipe. I would recommend using fresh green beans as it makes it so much better. I also used a whole lemon. The lemon and the butter just make the recipe. Beans were fabulous 12/02/2006 at 04:35pm User: Anonymous User Rating: These beans were a hit at Thanksgiving. They were super simple to make and had a great flavor. Thanks Rachel Ray! Yum! 12/01/2006 at 09:52pm User: Rebecca from Saint Johns, AZ User Rating: With so much rich food during Thanksgiving, this simple dish was wonderful at the meal. Great flavor, not overpowering; great compliment to the rest of the dishes. So good and so easy!! What more can I ask for?? 11/29/2006 at 06:15pm User: SHIRLEY from Stamford, CT User Rating: I cannot believe how good and easy this dish is? My guests could not get enough of it and everyone who ate it wants the recipe for it. This rocks! Good Side 11/28/2006 at 12:47pm User: Casey from Sierra Vista, AZ User Rating: I just made this for my husband and I for Thanksgiving as one of our sides and it was very good. It's super easy to make and, when your worrying about so many other things in the oven, it's really nice to have this quick and easy side that cooks on the stove! Big Hit 11/27/2006 at 01:04pm User: Anonymous User Rating: This recipe was easy and dee-licious. A big hit at the Thanksgiving table!! Great alternative to traditional 11/20/2006 at 07:21am User: Anonymous User Rating: This was very tasty and much lighter than the traditional green bean casserole. It was quick and easy too. I will make this again. Great Side Dish! 11/13/2006 at 05:38pm User: Anonymous User Rating: This tasted excellent and was so easy to make. Green Beans 11/06/2007 at 09:44am User: Diane from Prairie Grove, AR User Rating: I love the mix of green beans and almonds. This will be a recipe I try. good 10/30/2006 at 03:11pm User: Mary from Hot Spring Village, AR User Rating: It was fast and easy Ehh 10/07/2007 at 10:25am User: Anonymous User Rating: Maybe the fried onions make the recipe, because I didn't have any and it was very bland. De"lite"ful 10/04/2006 at 08:07pm User: Cindy from Ogallala, NE User Rating: This side dish was simply delightful. I used less fried onions and added some onion salt. I will make it again. Rachel, you do good!! ;) I agree that it is a fantastic alternative to the conventional green bean casserole with cream of mushroom soup! Your Thanksgiving guests will be impressed. Great!! 10/04/2006 at 09:00am User: Keri from Brandon, MS User Rating: We loved this recipe...even my 11 year old who rarely touches veggies. I used frozen beans. It was quick, easy, and YUMMY. Thanks! Yum-O! 08/04/2007 at 08:31pm User: Heather from Rowlett, TX User Rating: I loved the crunch the almonds and fried onions provided! Great side dish! 06/02/2007 at 01:11am User: Anonymous User Rating: Great flavor! Yumm-o! 05/24/2007 at 11:22pm User: Anonymous User Rating: Really easy and delisious! Just watch the amount of lemon! ;) ! 05/21/2006 at 02:34pm User: Anonymous User Rating: LOVED THIS RECIPE!! THANKS RACHEL!! Really easy to make and very tasty 05/13/2007 at 03:23pm User: Vidita from Ventura, CA User Rating: This was not messy, very easy to make and is very nutritious. A definite for anyone who likes almonds! yummy! 05/01/2007 at 06:42pm User: Anonymous User Rating: The best green beans ever! I have always loved country style green beans, but my family hates them. These are so crispy and fresh tasting, and the almonds add incredible flavor. My husband and son beg me to make these! very good recipe 03/28/2007 at 06:16pm User: sally from wolverine, MI User Rating: my family loved it. It was easy and tasted great. I will make it again. Very Good 03/18/2007 at 04:07pm User: Anonymous User Rating: I used green onions instead of fired onions. I also added a little garlic. fast fresh green beans 03/15/2007 at 07:58pm User: Beth from Alachua, FL User Rating: This was very easy, tasty and nutritious. Beth / Alachua, Fl. Delicious! 03/12/2007 at 11:57am User: Anonymous User Rating: I'm a picky eater, and I even I went back for a second helping! New Green Beans 03/07/2007 at 10:40pm User: Trini from vineland, NJ User Rating: Much tastier than old fashioned recipe plus is healthier. Easy to Make + Great Flavor 03/05/2007 at 09:45pm User: Michelle from Aurora, CO User Rating: This was really good, I loved the combination of toasted almonds and onions. This is my new staple side dish! 02/16/2008 at 10:05pm User: Anonymous User Rating: This dish is easy and elegant and really tasty. My picky 12 year old daughter loves this recipe and says it is the only way she can eat green beans! The lemon gives a great flavor. I bought gourmet fried onions (imported from France) at our local specialty store and I think it really makes a difference. This can be used at a dinner party or for a simple weeknight dinner. And it is so easy--a winner! Good Recipe 02/09/2007 at 12:59am User: Janet from St. George, UT User Rating: This dish went over well with all of my family and guests. I used frozen petite green beans due to the season. I also used dried rosemary which I secured in a bundle so as to remove it later. Easy and delicious! Thanksgiving Hit! 01/31/2007 at 06:34pm User: David from Spring, TX User Rating: I made these for Thanksgiving this year and they were a huge hit! Definetely use fresh green beans. Very good 01/30/2007 at 01:04pm User: Amy from Berwyn, IL User Rating: The almonds added a great taste to the green beans. Be careful not to let them sit over the heat for very long--I had a couple that were burnt. |
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