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Creamy Polenta
Recipe courtesy Emeril Lagasse
Show: The Essence of Emeril  Episode: Comfort Food
Overall User Rating: Overall User Rating


creamy wonderful
05/23/2008 at 04:33am
User: Anonymous    User Rating:
great dish!! makes a huge amount though.




With variations
01/23/2008 at 02:34pm
User: Laura from Little Rock, AR    User Rating:
I altered the recipe a bit by sauteing chopped garlic and rosemary in the butter before adding chicken broth (instead of water) and half and half (instead of milk). I added Parmesan and mozzarella (instead of creme fraiche) to finish. Truly delicious!