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Home > Cooking > Recipe Collections > Rice
Meal Helpers: Rice
Rice Basics
 Culinary Q&A
What is rice?
 Making rice pudding
Washing rice
Reheating Rice
Cooking rice
 Preventing rice from sticking to pot

Rice Recipes

Sweet Corn, Black Trumpet and Truffle Risotto
 Emeril's Inside-Out Spicy Tuna Roll with Special Sauce
Wild Rice Griddle Cakes
 Chicken and Rice Soup
Rice with Chicken: Arroz con Pollo
 Faranaci (Risotto with Chicken and Mushrooms)
Paella Espania
 Black-Eyed Peas and Rice
Traditional Mandarin Fried Rice
 Everything Jambalaya
Rum-Raisin Rice Pudding
 Moroccan Pilaf
Basmati Rice Pilaf with Indian Spices and Raita
 Pop's Eight Treasure Rice Flambee and Grand Marnier Oranges


Rice Features
 What's in the Grain?
Explore the use of rice in international cuisines.
 Learn about the following types of rice.
Sushi Party
 Arborio
Cuban cuisine
 Basmati
Brazilian cuisine
 Carolina
Caribbean cuisine
 Jasmine
Guatemalan cuisine
 Wehani
Texmati

Did You Know?
That rice is used to make the following?
1.  Rice paper
2.  Mochi
3.  Rice-flour noodles
4.  Mirin

Rice Cooking Demos
Quarter Chicken
Quarter Chicken
 Blanch, Parboil
Blanch, Parboil
 Stir-Fry
Stir-Fry

Rice Accompaniments
Thai Shrimp Stir-fry with Tomatoes and Basil - Slimmed
North Indian Chicken Curry
Beef Stew
Spicy Barbecued Shrimp Skewers
Caramelized Spicy Tofu
Roasted Chicken with Lemon-Herb Sauce and Sauteed Mushrooms, Two Ways
Green Bean Casserole
Halupkis--Beef & Pork Filled Cabbage Rolls
Meatloaf with Fried Onions and Tomato Gravy
Indian-Spiced Eggplant
Brazilian Black Bean and Meat Stew: Feijoada
Chilean Sea Bass with Spicy Fruit Salsa
Veal Shanks Osso Buco
Dried Fruit Compote


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