Ingredients 16 ounces frozen orange juice concentrate 1-ounce sugar-free, fat-free vanilla pudding mix (recommended: Jell-o) 1 (4-ounce) orange cream yogurt (recommended: Yoplait Orange Creme) 1 cup low-fat milk 3 cups ice cubes InstructionsCombine all ingredients in a blender. Blend until smooth. Divide among glasses.
Copyright 2006 Television Food Network, G.P., All Rights Reserved