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Wasabi Dip
Recipe courtesy Paula Deen

Ingredients
1 tablespoon wasabi powder (can be found in most
grocery stores)
1 cup heavy whipping cream
1/2 teaspoon fresh lemon juice
Coarse salt


Directions
Reconstitute wasabi powder with 1 tablespoon of water
to form a paste and set aside. Whip cream with a mixer until soft peaks form. Fold
in the wasabi paste and lemon juice; salt, to taste. Refrigerate until ready to
use.


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Copyright 2006 Television Food Network, G.P., All Rights Reserved