FoodNetwork.com Recipe Cards
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- Prep Time:
- 5 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 15 min
- Level:
- Easy
- Serves:
- 10 to 12 servings
Ingredients
1 clean 10 by 20-inch food-safe cedar board, soaked in water for at least 4hours
1 side salmon
Vegetable oil
Directions
Prepare charcoal fire. Rub cedar board with oil. Place salmon onthe cedar board and cook on hot grill for about 12 minutes. For inside cooking, put the board on a large
griddle or bake in a 400 degrees F oven for 12 minutes.
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Printed from FoodNetwork.com on 09/29/2008
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