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Sesame Snow Peas: Low Carb
From Food Network Kitchens

Ingredients
1 1/2 cups snow peas, about 6 ounces, strings removed
1 teaspoon soy sauce
1/4 teaspoon dark sesame oil
1 teaspoon toasted sesame seeds


Directions
Toss the snow peas with soy sauce and sesame oil in a medium
microwave-safe bowl. Cover tightly. Microwave at full power until crisp-tender, about 1 1/2 minutes.
Transfer to a serving dish, sprinkle with sesame seeds, and serve.

Copyright © 2004 Television Food Network, G.P., All Rights Reserved



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Copyright 2006 Television Food Network, G.P., All Rights Reserved