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Vanilla Shake
Recipe courtesy Emeril Lagasse, 2003

Ingredients
1 pint premium vanilla ice cream
1/4 cup whole milk
4 tablespoons light corn syrup

Instructions
Place all the ingredients in a bar blender and process
on low speed?

*For a fruity shake, take about 1 cup of chopped fruit (such as berries, peaches,
or bananas) and toss with 2 to 3 tablespoons of sugar to combine. Allow fruit to
macerate for 15 to 20 minutes, or until juices have pooled in the bottom of the


1

Copyright 2006 Television Food Network, G.P., All Rights Reserved

bowl. Add to the blender along with the ice cream, in place of the milk and half
of the corn syrup (using only 2 tablespoons corn syrup).


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Copyright 2006 Television Food Network, G.P., All Rights Reserved