Food Network: Southern Baked Beans

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Southern Baked Beans
Recipe courtesy Paula Deen

Ingredients
1 large onion, diced
2 (16-ounce) cans pork and beans
3 tablespoons prepared yellow mustard
1/4 cup maple syrup
1/4 cup light brown sugar
4 tablespoons ketchup
1 tablespoon lemon juice
1/2 pound bacon strips, cut into 1/2-inch pieces

Directions
Preheat oven to 350 degrees F.

In a Dutch oven, mix onion, pork and beans, mustard, maple syrup, light brown sugar, ketchup, and
lemon juice. Top with the bacon pieces. Bake, covered, for 45 to 60 minutes.